Children can enjoy cooking delicious, healthy and beautiful traditional Japanese dishes while having lots of fun!  Through cooking, children will learn about Japanese culture, music, art, language as well as the origin of ingredients, nutrition and many other important skills and knowledge related to cooking.  It is a great way  to expose them to variety of ingredients and broaden their palate.  Each classes are maintained small size (6 children) to assure each children receive much attention from the instructor.

Schedule for children 5 and up

Monday: 4:00 ~5:30
Tuesday:  filled
Thursday: 4:00~5:30
Friday: 4:00 ~5:30
Saturday: 10:00 ~11:30

$325 per 10 classes